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Who are we ?

The Quebec Association for Food Protection (AQIA) is affiliated to the International Association for Food Protection (IAFP). Its mission is to provide professional workers in the food safety sector with a forum to exchange information on protecting the food supply. The AQIA proposes to assist stakeholders in the food safety area and to participate in improving food practices. One of the actions proposed is the organization of symposiums gathering scientists and professionals to share their expertise. The association wishes to answer food safety stakeholder needs. In order to fulfill our objectives of providing resources, AQIA invites you to join the association, as your participation ensures that AQIA becomes an imperative reference in the Quebec food industry.

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Join our Food safety professionnal network !

News and Events

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Provide a portal to share and obtain information on food safety.

Our members various sectors

22 %
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Industry

(manufacture, retail, restaurant, catering, etc.)

27 %
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Services

(equipment, hygiene, cleaning, disinfection, technologies, etc.)

11 %
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Consultation

(audits, certification, quality control, training, labeling, etc.)

10 %
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Analytical laboratories

(detection, tests, microbiological control, etc.)

15 %
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Training and research

15 %
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Government

(inspection, regulation, etc.)